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  • FL H1233
  • Cottage Food Operations
Introduced
(3/3/2017)
In Committee
(4/13/2017)
Crossed Over
(4/12/2017)
Passed
(4/27/2017)
Signed
(5/24/2017)
Dead/Failed/Vetoed
2017 Regular Session
Increases annual gross sales limitation for exempting cottage food operations from certain food & building permitting requirements; authorizes certain advertisement & sale of, & payment for, cottage food products; prohibits certain delivery of cottage food products.
Not specified
Chapter No. 2017-32  (on 5/24/2017)
 
 

Date Chamber Action Description
5/24/2017 Chapter No. 2017-32
5/23/2017 Approved by Governor
5/8/2017 Signed by Officers and presented to Governor
4/27/2017 H Ordered enrolled
4/27/2017 S Passed; YEAS 37 NAYS 0
4/27/2017 S Read 3rd time
4/26/2017 S Placed on 3rd reading
4/26/2017 S Read 2nd time
4/26/2017 S Substituted for CS/SB 1136
4/26/2017 S Placed on Calendar, on 2nd reading
4/26/2017 S Withdrawn from Agriculture; Commerce and Tourism; Rules
4/13/2017 S Received
4/13/2017 S Referred to Agriculture; Commerce and Tourism; Rules
4/12/2017 S In Messages
4/5/2017 H Passed; YEAS 115 NAYS 0
4/5/2017 H Read 3rd time
4/4/2017 H Placed on 3rd reading
4/4/2017 H Read 2nd time
3/30/2017 H Placed on Special Order Calendar, 04/04/17
3/29/2017 H Placed on Calendar
3/29/2017 H Favorable by- Commerce Committee; YEAS 29 NAYS 0
3/29/2017 House Commerce Committee Hearing (08:30 3/29/2017 Webster Hall)
3/27/2017 H On Committee agenda-- Commerce Committee, 03/29/17, 8:30 am, Webster Hall
3/21/2017 H Now in Commerce Committee
3/21/2017 H Favorable by Careers and Competition Subcommittee; YEAS 12 NAYS 0
3/21/2017 House Careers and Competition Subcommittee Hearing (08:00 3/21/2017 Webster Hall)
3/17/2017 H On Committee agenda-- Careers and Competition Subcommittee, 03/21/17, 8:00 am, Webster Hall
3/10/2017 H Referred to Careers and Competition Subcommittee; Commerce Committee
3/7/2017 H Bill is introduced or prefiled
3/3/2017 H Filed
Date Motion Yea Nay Other
Detail 4/27/2017 Senate: Third Reading RCS#33 37 0 2
Detail 4/5/2017 House: Third Reading RCS#83 115 0 5