Bill
Bill > A3228
NJ A3228
NJ A3228Requires DOH to establish Statewide standardized requirements for licensure and operation of mobile food vendors; designated as "Streamlined Food Truck Licensure Act."
summary
Introduced
02/25/2020
02/25/2020
In Committee
02/25/2020
02/25/2020
Crossed Over
Passed
Dead
01/11/2022
01/11/2022
Introduced Session
2020-2021 Regular Session
Bill Summary
This bill requires the Commissioner of Health to adopt rules and regulations concerning the licensure and operation of mobile food vendors. A mobile food vendor license will be valid throughout the State, and licensees will be permitted to operate without the need for any additional licensure from any other authority. Local and county authorities will be permitted to enact ordinances restricting the location and hours of operation of mobile food vendors, provided such restrictions are consistent with the rules and regulations established under the bill. Food trucks have become an increasingly popular dining option both throughout New Jersey and nationwide, and it is the sponsor's intent to facilitate the licensure and operation of these mobile food vendors by establishing standardized requirements applicable throughout the State, thereby avoiding the need to navigate potentially conflicting county and local requirements for operation and eliminating the possible need to obtain separate licenses in order to operate in more than one jurisdiction.
AI Summary
This bill requires the Commissioner of Health to establish statewide standardized requirements for the licensure and operation of mobile food vendors, also known as food trucks. The bill creates a single mobile food vendor license that is valid throughout the state, allowing licensees to operate without needing additional licenses from local authorities. Local and county governments can still enact ordinances to restrict the location and hours of operation for mobile food vendors, as long as they are consistent with the state's rules and regulations. The goal of the bill is to facilitate the licensure and operation of food trucks by establishing standardized requirements, thereby avoiding the need to navigate potentially conflicting local requirements and eliminating the need to obtain separate licenses to operate in multiple jurisdictions.
Committee Categories
Business and Industry
Sponsors (1)
Last Action
Introduced, Referred to Assembly Regulated Professions Committee (on 02/25/2020)
Official Document
bill text
bill summary
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bill summary
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bill summary
| Document Type | Source Location |
|---|---|
| State Bill Page | https://www.njleg.state.nj.us/bill-search/2020/A3228 |
| BillText | https://www.njleg.state.nj.us/Bills/2020/A3500/3228_I1.HTM |
| Bill | https://www.njleg.state.nj.us/Bills/2020/A3500/3228_I1.PDF |
| BillText | https://www.njleg.state.nj.us/2020/Bills/A3500/3228_I1.HTM |
| Bill | https://www.njleg.state.nj.us/2020/Bills/A3500/3228_I1.PDF |
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