Bill

Bill > H2950


MA H2950

Relative to a green vendor tax credit


summary

Introduced
03/29/2021
In Committee
03/29/2021
Crossed Over
Passed
Dead
12/31/2022

Introduced Session

192nd General Court

Bill Summary

For legislation to provide tax credits to restaurants utilizing reusable utensils, dishes, glasses and bulk condiments. Revenue.

AI Summary

This bill provides tax credits to restaurants that meet the criteria of being a "Certified Green Restaurant" by using reusable utensils, dishes, glasses, and bulk condiments. The bill also allows counties with a specified number of certified green restaurants to identify themselves as "Green Dining Destinations." The Department of Environmental Protection will establish the certification standards and regulations, which must be consistent with those of the Green Restaurant Association. The bill limits the number of restaurants eligible for the tax credits to 250 per fiscal year, and any unused credit can be carried forward for up to 5 years.

Committee Categories

Budget and Finance

Sponsors (7)

Last Action

Accompanied a study order, see H5200 (on 09/08/2022)

bill text


bill summary

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