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Bill > A2344


NJ A2344

NJ A2344
Allows NJ gross income tax deduction for charitable contributions of food made from business inventory.


summary

Introduced
02/07/2022
In Committee
09/15/2022
Crossed Over
Passed
Dead
01/08/2024

Introduced Session

2022-2023 Regular Session

Bill Summary

This bill allows gross income tax deductions for charitable contributions of food made to and accepted by an organization in the tax year from business inventory, as allowed under paragraph (3) of subsection (e) of section 170 of the federal Internal Revenue Code of 1986. The deduction mirrors the federal income tax deduction for contributions of food made from business inventory and is allowed regardless of whether the federal itemized deduction is taken by the taxpayer. The deduction is an itemized deduction for charitable contributions of food, where "food" is "apparently wholesome food." Under federal law, "apparently wholesome food" means "food that meets all quality and labeling standards imposed by Federal, State, and local laws and regulations even though the food may not be readily marketable due to appearance, age, freshness, grade, size, surplus, or other conditions." The contribution is required to be made to an organization that is determined by the Internal Revenue Service to be an organization eligible to receive tax-deductible charitable contributions.

AI Summary

This bill allows a New Jersey gross income tax deduction for charitable contributions of "apparently wholesome food" made from business inventory, mirroring the federal income tax deduction for such contributions. The deduction is available regardless of whether the taxpayer claims the federal itemized deduction, and the contributed food must meet all applicable quality and labeling standards. The deduction applies to contributions made to organizations determined by the Internal Revenue Service to be eligible to receive tax-deductible charitable contributions.

Committee Categories

Budget and Finance, Business and Industry

Sponsors (7)

Last Action

Reported and Referred to Assembly Appropriations Committee (on 09/15/2022)

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