Bill
Bill > AB2153
summary
Introduced
02/15/2022
02/15/2022
In Committee
05/18/2022
05/18/2022
Crossed Over
Passed
Dead
08/31/2022
08/31/2022
Introduced Session
2021-2022 Session
Bill Summary
An act to add Article 5 (commencing with Section 10085) to Chapter 3 of Part 1 of Division 9 of the Welfare and Institutions Code, relating to CalFresh.
AI Summary
This bill establishes the California Fruit and Vegetable Supplemental Benefits Expansion Program, which would expand a pilot program that provides additional funds (referred to as "supplemental benefits") to CalFresh recipients when they purchase California-grown fresh fruits and vegetables using their CalFresh benefits. The bill would create the California Fruit and Vegetable EBT Expansion Fund to provide grants to enroll authorized retailers, including both large and small grocery stores as well as direct-to-consumer outlets like farmers' markets, to offer these supplemental benefits. The bill also requires the Department of Food and Agriculture to conduct audits to ensure the supplemental benefits are only provided for the purchase of California-grown produce, and to develop a grant program to support authorized retailers participating in the program. The overall intent is to increase the purchasing power of low-income Californians for fruits and vegetables, improve health outcomes, and support the state's agricultural economy.
Committee Categories
Agriculture and Natural Resources, Budget and Finance, Health and Social Services
Sponsors (4)
Last Action
In committee: Held under submission. (on 05/19/2022)
bill text
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bill summary
| Document Type | Source Location | Created |
|---|---|---|
| State Bill Page | https://leginfo.legislature.ca.gov/faces/billStatusClient.xhtml?bill_id=202120220AB2153 | 02/17/2022 |
| Bill | https://leginfo.legislature.ca.gov/faces/billTextClient.xhtml?bill_id=202120220AB2153#98AMD | 03/23/2022 |
| Bill | https://leginfo.legislature.ca.gov/faces/billTextClient.xhtml?bill_id=202120220AB2153#99INT | 02/17/2022 |
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