Bill > S1399

This bill aims to expand access to healthy food choices in vending machines on state property. The key provisions are: 1. It requires all food and beverages sold through vending machines on state property to meet nutritional standards set by the Department of Public Health. These standards will be based on federal guidelines and periodically updated. 2. It establishes a phased approach for vendors and non-Randolph-Shepard Act (RSA) vendors to comply with the nutritional standards, starting with 20% compliance in the first year and reaching 75% or higher within 4-5 years. 3. It requires the Department to designate a position to disseminate information, train staff, monitor compliance, and report annually on the implementation of the nutritional standards. 4. It authorizes the Department to notify vendors, require compliance in future contracts, and terminate contracts for non-compliance after a cure period. The bill aims to improve the nutritional quality of food and beverage options available in vending machines on state property, in order to promote healthier choices for state employees and visitors.

Health and Social Services

https://malegislature.gov/Bills/193/S1399