summary
Introduced
01/07/2025
01/07/2025
In Committee
04/30/2025
04/30/2025
Crossed Over
03/11/2025
03/11/2025
Passed
07/03/2025
07/03/2025
Dead
Signed/Enacted/Adopted
07/03/2025
07/03/2025
Introduced Session
2025 Regular Session
Bill Summary
This bill enables the holder of a brew pub license to hold an on-premises or off-premises license under certain conditions. This bill is a request of the liquor commission.
AI Summary
This bill modifies the existing liquor license regulations for brew pubs (restaurants or bars that brew their own beer on-site) by allowing brew pub license holders to also obtain on-premises or off-premises alcohol sales licenses, with two key restrictions. First, a brew pub licensee cannot simultaneously hold any other type of manufacturing license. Second, brew pub licensees can only self-distribute their beer or cider to one of their own on-premises licenses, and are limited to distributing a maximum of 2,500 barrels during their licensing period. The bill explicitly prevents licensees with multiple brew pub locations from self-distributing to more than one commonly owned on-premises or off-premises license. The legislation was requested by the liquor commission and will take effect 60 days after its passage, providing breweries that also operate as restaurants more flexibility in selling and distributing their own alcoholic beverages while maintaining some regulatory constraints.
Committee Categories
Business and Industry
Sponsors (1)
Last Action
Signed by Governor Ayotte 07/01/2025; Chapter 146; eff. 08/30/2025 (on 07/03/2025)
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