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CT HB05223

CT HB05223
An Act Concerning Funding For The Farmers' Market Nutrition Program.


summary

Introduced
01/14/2025
In Committee
01/14/2025
Crossed Over
Passed
Dead
06/04/2025

Introduced Session

2025 General Assembly

Bill Summary

To increase funds for the farmers' market nutrition program to expand access to fresh, locally grown produce for low-income individuals and families.

AI Summary

This bill proposes to appropriate a specific amount of funding (the exact dollar amount is not specified in the provided text) to the Department of Agriculture from the General Fund for the fiscal year ending June 30, 2026, specifically to support the Farmers' Market Nutrition Program (FMNP). The program aims to expand access to fresh, locally grown produce for low-income individuals and families by providing additional financial resources. The FMNP is typically designed to help low-income populations purchase fresh fruits and vegetables directly from local farmers, promoting both healthy eating and support for local agricultural producers. By increasing the program's funding, the bill seeks to broaden the program's reach and help more people access nutritious, locally sourced food.

Committee Categories

Budget and Finance

Sponsors (1)

Last Action

Referred to Joint Committee on Appropriations (on 01/14/2025)

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