Bill
Bill > HB602
summary
Introduced
01/15/2025
01/15/2025
In Committee
02/17/2025
02/17/2025
Crossed Over
02/10/2025
02/10/2025
Passed
04/03/2025
04/03/2025
Dead
Signed/Enacted/Adopted
04/17/2025
04/17/2025
Introduced Session
Potential new amendment
2025 Regular Session
Bill Summary
An Act To Amend Section 69-1-55, Mississippi Code Of 1972, To Expand The Country Of Origin Labeling Law For Crawfish And Shrimp To Make It Applicable To Crawfish And Seafood, Which Means Saltwater Finfish, Crustaceans, Molluscan Shellfish And Other Forms Of Saltwater Aquatic Animal Life Where Such Aquatic Animal Life Is Intended For Human Consumption; To Define Certain Terms; To Provide The Designations That Must Be Provided On Any Crawfish Or Seafood Label, Menu, Sales Display Or Other Advertisement; To Require Suppliers Of Crawfish And Seafood To Maintain Certain Records; To Provide That The Department Of Agriculture And Commerce And The Department Of Marine Resources Shall Have Collective Regulatory Authority Over The Crawfish And Seafood Labels; To Provide Penalties For Violating The Crawfish And Seafood Country Of Origin Labeling Requirements; To Establish And Empower The Mississippi Seafood Marketing Task Force To Study And Make Recommendations Regarding Seafood Marketing And Seafood Production In The Waters Of Mississippi; To Provide For The Composition Of The Task Force; To Provide For The Organization Of The Task Force; To Provide For A Report With Recommendations; And For Related Purposes.
AI Summary
This bill expands Mississippi's country of origin labeling requirements for seafood and crawfish, mandating that wholesalers, processors, retailers, and food service establishments clearly identify whether their products are domestic or imported. The bill defines "seafood" broadly as saltwater aquatic animals intended for human consumption (excluding catfish) and requires that any seafood or crawfish originating from outside U.S. territorial waters be labeled as "imported" in a font size at least as large as the product name. Suppliers must maintain verifiable records documenting the product's country of origin, and businesses have a three-day window to correct initial labeling violations. Penalties for non-compliance escalate with repeated offenses, ranging from $500-$1,000 for a first violation to up to $10,000 for fourth and subsequent violations, with potential misdemeanor charges for knowingly violating the law. The bill also establishes a Mississippi Seafood Marketing Task Force to study and make recommendations about the seafood industry, with members representing various state agencies and seafood-related sectors. The law will take effect on July 1, 2025, and the Task Force is required to submit a report with legislative recommendations by January 1, 2027.
Committee Categories
Agriculture and Natural Resources, Transportation and Infrastructure
Sponsors (2)
Last Action
Approved by Governor (on 04/17/2025)
Official Document
bill text
bill summary
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bill summary
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bill summary
Document Type | Source Location |
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State Bill Page | https://billstatus.ls.state.ms.us/2025/pdf/history/HB/HB0602.xml |
BillText | https://billstatus.ls.state.ms.us/documents/2025/html/HB/0600-0699/HB0602SG.htm |
Conference Report | https://billstatus.ls.state.ms.us/documents/2025/pdf/cr/HB0602CR.pdf |
Committee Amendment No 1 | https://billstatus.ls.state.ms.us/documents/2025/html/sam/HB0602_S_Cmte_Amend_01.htm |
BillText | https://billstatus.ls.state.ms.us/documents/2025/html/HB/0600-0699/HB0602PS.htm |
BillText | https://billstatus.ls.state.ms.us/documents/2025/html/HB/0600-0699/HB0602IN.htm |
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