Bill > HB483

This bill modifies the existing Maryland state tax credit for hunters who donate deer meat to qualified charitable organizations by removing the current $300 annual credit cap. Under the existing law, hunters who harvest an antlerless deer and donate the processed meat to a 501(c)(3) nonprofit venison donation program can claim up to $75 in tax credits for butchering and processing expenses, but were previously limited to a total of $300 in credits per year. The new bill eliminates this $300 limitation, allowing hunters to potentially claim more credits if they donate multiple deer. The bill will take effect on July 1, 2025, and apply to all taxable years beginning after December 31, 2024. Additionally, the bill maintains other existing requirements, such as compliance with state hunting laws and donation to a qualifying nonprofit organization. Hunters claiming the credit will also continue to receive liability immunity for their donated food. Venison donation programs will still be required to report donor information to the state Comptroller annually.

Budget and Finance

https://mgaleg.maryland.gov/mgawebsite/Legislation/Details/HB0483?ys=2025RS