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IL HB3107

IL HB3107
LIQUOR-WINE SELF-DISTRIBUTION


summary

Introduced
02/06/2025
In Committee
03/21/2025
Crossed Over
Passed
Dead

Introduced Session

104th General Assembly

Bill Summary

Amends the Liquor Control Act of 1934. With regard to certain wine-makers, wine manufacturers, and winery shippers, removes restrictions on the amount of wine that may be produced to be eligible for a self-distribution exemption and removes restrictions on the amount of wine a self-distribution exemption holder may self-distribute. Provides that a wine-maker's premises license shall allow the licensee to sell and offer for sale at up to 3 (instead of 2) additional locations for use and consumption and not for resale. Sets a fee for the additional wine-maker's premises location. Makes other and conforming changes.

AI Summary

This bill amends the Illinois Liquor Control Act to modify regulations for wine-makers and their premises licenses. Specifically, it increases the number of additional locations a wine-maker can sell and offer wine from two to three, and establishes a fee for the third location. The bill removes previous production volume restrictions for wine-makers seeking a self-distribution exemption, which previously limited them to producing less than 25,000 gallons of wine annually. By eliminating these production volume caps, the bill provides more flexibility for smaller wine producers to distribute their products directly to retailers. The change is intended to support smaller wine-makers by giving them easier access to the marketplace and allowing them to develop customer bases without disrupting the existing three-tier distribution system. The bill also includes a licensing fee of $500 for the initial application and $1,000 for renewal for a wine-maker's third (and potentially fourth) location, ensuring that these expanded sales opportunities come with appropriate regulatory oversight and revenue generation.

Committee Categories

Government Affairs

Sponsors (1)

Last Action

Rule 19(a) / Re-referred to Rules Committee (on 03/21/2025)

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