Bill > HB07096

This bill requires the Connecticut Board of Regents for Higher Education to develop a comprehensive plan to improve food accessibility on state community college campuses that currently lack adequate food services. Specifically, the bill targets campuses without a cafeteria, those without nearby food establishments within walking distance, and those that only offer food through vending machines. The board must assess cost-effective options for increasing food access, which may include strategies such as bringing food trucks to campus, leasing space to food service providers, or negotiating multi-campus food service contracts to reduce prices. By January 1, 2026, the Board of Regents must submit this plan to the state legislature's joint standing committee responsible for higher education and employment advancement. The bill is set to take effect on July 1, 2025, and aims to address food accessibility challenges for students at Connecticut State Community Colleges by providing more diverse and convenient dining options on campuses currently underserved by food services.

Education

Higher Education and Employment Advancement Committee (J)

https://www.cga.ct.gov/asp/cgabillstatus/cgabillstatus.asp?selBillType=Bill&bill_num=HB07096&which_year=2025