Bill > SB01482

This bill aims to maximize the use of federal Supplemental Nutrition Assistance Program (SNAP) funds to provide nutritious meals for elderly and vulnerable populations through the Restaurant Meals Program (RMP). The bill establishes an advisory committee composed of representatives from various state agencies, community organizations, and legislative members to develop a comprehensive plan for implementing the RMP by December 1, 2025. Eligible beneficiaries include SNAP recipients who are 60 years or older, disabled, homeless, or the spouse of an eligible beneficiary. The bill also creates a task force to study ways to expand nutritional services for elderly persons, including reviewing the existing elderly nutrition program, analyzing funding levels, and examining potential improvements. The Commissioner of Social Services is required to file reports on SNAP funding usage, potential federal law impediments, and state appropriation needs. Additionally, the bill mandates that the Attorney General annually report on price discrimination investigations in food deserts, with the goal of protecting consumers and improving food access for vulnerable populations.

Health and Social Services

Human Services Committee (J)

https://www.cga.ct.gov/asp/cgabillstatus/cgabillstatus.asp?selBillType=Bill&bill_num=SB01482&which_year=2025