summary
Introduced
02/27/2025
02/27/2025
In Committee
02/27/2025
02/27/2025
Crossed Over
Passed
Dead
Introduced Session
194th General Court
Bill Summary
For legislation to establish the Sustainable Food Service Ware Act. Environment and Natural Resources.
AI Summary
This bill establishes the Massachusetts Plastics Reduction Act, which aims to reduce single-use plastic food service ware waste. The legislation prohibits retailers from automatically providing disposable food service items like plates, cups, utensils, and napkins to customers, instead requiring customers to specifically request these items. Retailers can still offer disposable items for self-service, allowing customers to take individual, non-bundled items if needed. The bill also mandates that no food service ware can be made from black plastic, with an exception for food packaged outside of Massachusetts. The Department of Environmental Protection will be responsible for creating and enforcing regulations to implement the law. Notably, these restrictions will not take effect until January 1, 2027, giving businesses time to adapt to the new requirements. The bill defines key terms such as "disposable" and "food service ware" to provide clarity on the scope of the legislation, and is part of a broader effort to reduce plastic waste and promote more sustainable packaging practices.
Committee Categories
Agriculture and Natural Resources
Sponsors (1)
Last Action
Accompanied a new draft, see S2541 (on 06/23/2025)
Official Document
bill text
bill summary
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bill summary
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bill summary
| Document Type | Source Location |
|---|---|
| State Bill Page | https://malegislature.gov/Bills/194/S554 |
| BillText | https://malegislature.gov/Bills/194/S554.pdf |
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