Bill > S1588

This bill aims to regulate the use of perfluoroalkyl and polyfluoroalkyl substances (PFAS), a class of fluorinated chemicals, in food packaging. The legislation defines key terms such as "food package," "manufacturer," "package," and "packaging component," and prohibits the manufacture, sale, distribution, or use of food packaging that intentionally contains PFAS in any amount within the Commonwealth. Manufacturers and suppliers must provide a certificate of compliance to purchasers, which must be signed by an authorized company officer and retained for as long as the package is in use. These certificates must be kept on file by the manufacturer and can be requested by the Department of Public Health or made available to the public. If a manufacturer reformulates or creates a new package, they must provide an updated certificate of compliance. The ban on PFAS in food packaging will take effect on January 1, 2027, while the compliance certificate requirements will become effective 90 days after the act is enacted. This bill is part of a broader effort to reduce potential health risks associated with PFAS exposure through food packaging materials.

Budget and Finance, Health and Social Services

https://malegislature.gov/Bills/194/S1588