Bill > S06900

This bill allows schools in New York to purchase and provide New York-produced milk, which is specifically defined as milk from cows located within the state, processed at a dairy facility within the state, and packaged for consumer distribution. The bill defines "New York milk" to include whole milk and reduced fat milk, even flavored varieties, and applies to public school districts, charter schools, private and parochial schools, and boards of cooperative educational services. Schools are permitted to use state or local funds to provide or sell this milk. The education commissioner is required to conduct outreach to schools about the nutritional benefits of New York milk and local sourcing options. The bill also mandates that the commissioner create a report within one year detailing the implementation of the milk program, including a list of participating schools and changes in milk provision. Importantly, the bill will expire if federal regulations change to allow more milk options in schools or if the Dietary Guidelines for Americans are updated to permit broader milk choices. The legislation aims to support local dairy farmers and provide schools with more flexibility in milk procurement.

Education

https://www.nysenate.gov/legislation/bills/2025/S6900