Bill > H3959

This bill introduces two key provisions aimed at improving food safety by restricting certain chemical additives in food products. First, the bill prohibits the manufacture, sale, distribution, or offering for sale within the commonwealth of any food products containing potassium bromate (a chemical used in some baked goods) or propylparaben (a preservative), with exceptions for products manufactured outside the state or FDA-approved additives. The Department of Public Health will be responsible for creating regulations, compliance testing standards, and establishing penalties for violations. Second, the bill restricts the sale of foods and beverages containing specific artificial food colors (Blue 1, Blue 2, Green 3, Red 40, Yellow 5, and Yellow 6) on public school grounds, with allowances for sales that occur off school premises, after school hours, or during school-sponsored events and fundraisers. The first provision will take effect on January 1, 2027, while the school food restrictions will be implemented on December 31, 2028, giving businesses and schools time to adapt to the new requirements. These provisions are designed to protect public health by limiting exposure to potentially harmful chemical additives, particularly for children in school settings.

Budget and Finance, Health and Social Services

https://malegislature.gov/Bills/194/H3959