Bill > HB550

This bill introduces new reporting requirements for seafood processors, distributors, and dealers in Louisiana to enhance transparency and tracking of seafood commerce. Specifically, seafood processors and distributors will now be required to submit quarterly reports to the Department of Culture, Recreation and Tourism detailing the volume of seafood bought and sold, including the species and country or state of origin. The department can request additional information about the product and may maintain a database of these reports. Starting in January 2027, seafood dealers seeking an imported seafood license must provide a detailed annual accounting of all imported seafood bought or handled, including specifics like species, product form, origin, and supply chain information. The Department of Wildlife and Fisheries will collect this data and share a summary with the Department of Culture, Recreation and Tourism. Processors and distributors who fail to submit reports for two or more consecutive quarters may be subject to fines. The bill aims to improve tracking and understanding of seafood commerce in Louisiana by creating comprehensive reporting mechanisms for both domestic and imported seafood.

Agriculture and Natural Resources

https://www.legis.la.gov/legis/BillInfo.aspx?s=25rs&b=HB550&sbi=y