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Bill > K00514


NY K00514

NY K00514
Memorializing Governor Kathy Hochul to proclaim May 11-17, 2025, as Food Allergy Awareness Week in the State of New York


summary

Introduced
05/14/2025
In Committee
05/14/2025
Crossed Over
Passed
05/15/2025
Dead
Signed/Enacted/Adopted
05/15/2025

Introduced Session

2025-2026 General Assembly

Bill Summary

Memorializing Governor Kathy Hochul to proclaim May 11-17, 2025, as Food Allergy Awareness Week in the State of New York

AI Summary

This resolution urges Governor Kathy Hochul to officially proclaim May 11-17, 2025, as Food Allergy Awareness Week in New York State, highlighting the significant health challenges posed by food allergies. The resolution provides context about food allergies, noting that 32 million Americans are affected, including 5.6 million children, with 4% of the population experiencing these allergies and between 50,000 to 125,000 emergency room visits annually. It emphasizes that eight major food allergens (shellfish, fish, milk, eggs, tree nuts, peanuts, soy, and wheat) cause most reactions, and that symptoms can range from hives to life-threatening anaphylaxis. The resolution underscores that there is currently no cure for food allergies, and strict avoidance of allergens and prompt treatment with epinephrine are the primary management strategies. By seeking this proclamation, the Legislative Body aims to increase public awareness about the serious and potentially life-threatening nature of food allergies, educate schools, restaurants, and citizens, and support those impacted by this growing health concern.

Sponsors (25)

Last Action

adopted (on 05/15/2025)

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