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Bill > HR4485


US HR4485

US HR4485
Climate-Friendly Food Label Task Force Act


summary

Introduced
07/17/2025
In Committee
07/17/2025
Crossed Over
Passed
Dead

Introduced Session

119th Congress

Bill Summary

A BILL To establish an advisory panel to study the development of a climate-friendly certification for agricultural products, and for other purposes.

AI Summary

This bill establishes a diverse advisory panel tasked with studying and developing a potential climate-friendly certification for agricultural products. The panel, appointed by the Secretary of Agriculture, will include scientists, environmental advocates, industry representatives, and government officials from agencies like the USDA, EPA, CDC, FDA, and National Academy of Sciences. Within one year of enactment, the panel must submit a report to Congress and the Secretary of Agriculture with recommendations for a certification that encourages agricultural producers to reduce greenhouse gas emissions through market-based approaches. The certification would measure lifecycle greenhouse gas emissions, water usage, land use effects, and potentially other criteria. Importantly, the bill notes that agriculture currently contributes 10% of U.S. greenhouse gas emissions, and draws inspiration from the successful USDA Organic label, which created significant economic opportunities for farmers. The Secretary of Agriculture is prohibited from issuing any climate-friendly certifications or guidance until after the panel completes its report, ensuring a thoughtful and comprehensive approach to creating such a certification system.

Committee Categories

Agriculture and Natural Resources

Sponsors (1)

Last Action

Referred to the House Committee on Agriculture. (on 07/17/2025)

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