Bill > S3235

This bill amends the Older Americans Act of 1965 to expand nutrition services and support for seniors by introducing food-based interventions. Specifically, the bill modifies the definition of disease prevention and health promotion services to include screening for and referrals to "food is medicine" programs, which are initiatives that use nutrition as a healthcare intervention. The bill adds provisions that allow Area Agencies on Aging to use innovative approaches like produce prescriptions (medical recommendations for specific fruits and vegetables) and medically tailored meals. The bill also updates nutrition education guidelines to include food intervention programs and referrals. By making these changes, the DINE Act aims to help older Americans access nutrition services that can potentially prevent or manage chronic health conditions through targeted dietary support. The modifications are designed to integrate nutritional interventions more comprehensively into health services for seniors, recognizing the critical role that diet plays in maintaining health and preventing disease.

Health and Social Services

https://www.congress.gov/bill/119th-congress/senate-bill/3235/all-info