Bill

Bill > S557


NJ S557

NJ S557
Allows certain breweries to operate off-premises retail salesrooms; permits breweries and wineries to operate joint salesrooms.


summary

Introduced
01/13/2026
In Committee
01/13/2026
Crossed Over
Passed
Dead

Introduced Session

2026-2027 Regular Session

Bill Summary

This bill allows the holder of a limited brewery license to operate up to 15 salesrooms apart from the brewery premises. Under current law, only wineries that produce 250,000 gallons or less per year have this privilege. Under the bill, limited breweries would be allowed to sell their products in original containers or open containers for consumption on the salesroom premises. In addition, the bill allows wineries to sell their products in open containers on the salesroom premises. Under current law, wineries that operate salesrooms are permitted to offer one and one-half ounce samples and sell their products in original containers for on-premises consumption, but are prohibited from selling wine in open containers. The bill also allows the holder of a limited brewery license and the holder of a winery license who produces 250,000 gallons or less to jointly operate a salesroom on the same premises. Current law prohibits wineries from jointly operating salesrooms with other licensees on the same premises. Under the bill, breweries would be prohibited from jointly operating salesrooms with other breweries; wineries would be prohibited from jointly operating salesrooms with other wineries.

AI Summary

This bill allows holders of a limited brewery license to operate up to 15 retail salesrooms separate from their main brewery, where they can sell their beer in original containers or open containers for on-site or off-site consumption, with each salesroom costing $250 annually. It also permits these breweries to jointly operate a salesroom with a winery that produces 250,000 gallons or less per year, but prohibits breweries from jointly operating with other breweries and wineries from jointly operating with other wineries. Additionally, wineries that produce 250,000 gallons or less per year are now allowed to sell their wine in open containers at their salesrooms for on-site or off-site consumption, in addition to the existing privilege of selling in original containers and offering small samples.

Committee Categories

Justice

Sponsors (1)

Last Action

Introduced in the Senate, Referred to Senate Law and Public Safety Committee (on 01/13/2026)

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