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WV HB4462

WV HB4462
Prohibition on cell-cultured products


summary

Introduced
01/16/2026
In Committee
02/16/2026
Crossed Over
02/13/2026
Passed
Dead

Introduced Session

2026 Regular Session

Bill Summary

A BILL to amend the Code of West Virginia, 1931, as amended by adding a new section, designated §19-2B-10a; and to amend and reenact §19-39-1 and §19-2B-2, all relating to banning the sale of cell-cultured products for human consumption; removing definitions and labeling requirements; and correcting numbering.

AI Summary

This bill, titled "Prohibition on cell-cultured products," aims to ban the sale of "cell-cultured products" for human consumption in West Virginia. A cell-cultured product is defined as a food made by growing animal cells in a lab to create tissue that mimics traditional animal products like meat, poultry, or fish. The bill introduces a new section that explicitly prohibits offering for sale or selling these cell-cultured products. Additionally, it amends existing laws by removing definitions and labeling requirements related to cell-cultured products, effectively preventing them from being sold under current food labeling regulations. The bill also corrects numbering in the existing statutes.

Committee Categories

Agriculture and Natural Resources, Business and Industry, Government Affairs

Sponsors (10)

Last Action

To Agriculture (on 02/16/2026)

bill text


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