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US HR600

US HR600
CIDER Act Cider Industry Deserves Equal Regulation Act


summary

Introduced
01/28/2015
In Committee
01/28/2015
Crossed Over
Passed
Dead
01/03/2017

Introduced Session

114th Congress

Bill Summary

CIDER Act Cider Industry Deserves Equal Regulation Act Amends the Internal Revenue to revise the definition of "hard cider," for purposes of the excise tax on distilled spirits, wines, and beer, to mean any wine: (1) the carbonation level of which does not exceed 6.4 grams per liter; (2) which is derived primarily from apples, apple juice concentrate and water, pears, or pear juice concentrate and water; (3) which contains no fruit product or fruit flavoring other than apple or pear; and (4) which contains at least one-half of 1% and less than 8.5% alcohol by volume.

AI Summary

This bill, known as the Cider Industry Deserves Equal Regulation Act or CIDER Act, amends the Internal Revenue Code to redefine "hard cider" for the purpose of excise taxes on alcoholic beverages. The new definition specifies that hard cider must have a carbonation level not exceeding 6.4 grams per liter, be primarily made from apples or pears (or their concentrates and water), contain no fruit products or flavorings other than apple or pear, and have an alcohol content between 0.5% and 8.5% by volume. This change aims to provide more consistent regulation for the cider industry.

Committee Categories

Budget and Finance

Sponsors (25)

Last Action

Referred to the House Committee on Ways and Means. (on 01/28/2015)

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