Bill > HB1076

This bill creates the Food Truck Freedom Act, which establishes comprehensive regulations for mobile food vendors in Oklahoma. The legislation provides clear guidelines for how mobile food vendors can operate, including requirements for obtaining licenses, operating locations, and vendor responsibilities. Mobile food vendors must have a state food establishment license and provide a copy to local authorities, who must then recognize the license within five business days. Vendors can operate in locations allowed by local authorities and on private properties, with some restrictions. The bill specifies operational requirements such as maintaining waste receptacles, removing refuse, and displaying licenses. The State Commissioner of Health is authorized to create rules for mobile food vendors, but with significant limitations to prevent overly burdensome regulations. Local authorities are granted some regulatory powers, such as restricting noise levels and investigating foodborne illness reports, but are prohibited from implementing overly restrictive rules that would impede mobile food vendor operations. The bill also establishes an administrative hearing process for license suspensions or revocations and provides a right of appeal. Additionally, the legislation adds several new definitions to state law, including terms like "mobile food establishment" and "mobile food vendor," and amends existing statutes to incorporate these new provisions. The act is set to become effective on November 1, 2025, and aims to create a more flexible and supportive environment for mobile food businesses in Oklahoma.

Health and Social Services

http://www.oklegislature.gov/BillInfo.aspx?Bill=hb1076&Session=2600