Bill > SB977

This bill addresses taxation and regulation of alcoholic beverages in Hawaii, specifically focusing on supporting small craft producer pub licensees. The bill introduces a new definition for "low alcohol by volume spirits beverage" as an alcoholic drink containing no more than seven percent alcohol by volume, and includes this category within the broader definition of liquor. It significantly reduces tax rates for class 18 small craft producer pub licensees starting July 1, 2025, with lower per wine gallon taxes for various types of alcoholic beverages, including a new category for low alcohol by volume spirits beverages. Additionally, the bill increases the maximum production limit for small craft producers from 70,000 to 175,000 barrels of malt beverages, while maintaining existing provisions that allow these licensees to manufacture, sell, and distribute their products under specific conditions. The legislature's intent is to support local manufacturing by creating more favorable economic conditions for small craft producers, recognizing their potential contribution to the state's economic development.

Business and Industry

https://www.capitol.hawaii.gov/session/measure_indiv.aspx?billtype=SB&billnumber=977&year=2026