Bill > HB652

This bill establishes a comprehensive framework for imported seafood safety in Louisiana by transferring oversight of seafood regulation from the Department of Culture, Recreation and Tourism to the Department of Agriculture and Forestry. The legislation creates new requirements for processors and distributors of imported seafood, including mandatory quarterly reporting of seafood purchases and sales, detailed labeling requirements, and potential testing of imported seafood products. The bill introduces a graduated fee structure for commercial seafood permits related to imported seafood, ranging from $300 in 2025 to $1,000 in 2028 and beyond, with the collected funds deposited into an Imported Seafood Safety Fund. Processors and distributors will be required to provide information about seafood origins, ensure clear labeling indicating imported status, and submit to potential testing by state authorities. The bill also establishes significant civil penalties for violations, including fines up to $50,000 for repeated offenses of misrepresenting seafood origins, and grants the commissioner of agriculture broad powers to investigate and enforce these new seafood safety regulations. Additionally, the legislation aims to promote domestic seafood through marketing campaigns and provide a mechanism for ensuring the safety of imported seafood products in Louisiana.

Agriculture and Natural Resources, Budget and Finance

https://www.legis.la.gov/legis/BillInfo.aspx?s=25rs&b=HB652&sbi=y