Bill

Bill > H2431


MA H2431

Protecting the health and safety of people in restaurants


summary

Introduced
01/23/2017
In Committee
05/24/2018
Crossed Over
Passed
Dead
12/31/2018

Introduced Session

190th General Court

Bill Summary

Relative to requiring choke response employee training in all restaurants. Public Health.

AI Summary

This bill requires all restaurants in Massachusetts to have at least one employee trained in approved manual procedures to remove food lodged in a person's throat. The Department of Public Health is responsible for adopting regulations specifying the approved procedures and providing information and resources to food establishments. The bill also provides liability protection for employees who in good faith attempt to remove lodged food during an emergency. Certain types of restaurants, such as take-out only establishments and food trucks, are exempt from the training requirement.

Committee Categories

Budget and Finance, Health and Social Services

Sponsors (9)

Last Action

No further action taken (on 01/01/2019)

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